Review on ☕ Cold Brew Coffee Filter Bags - Convenient, Disposable, Single-Use Fine Mesh Filter Socks for Concentrate, Iced Coffee Maker, French/Cold Press Kit, Hot Tea in Mason Jar or Pitcher by Lakeisha White

Well, I've been making cold coffee myself for about a year. I started with a smaller amount and then increased it until I was brewing about a gallon a week. Grinding and brewing coffee is easy, but filtering is time-consuming. I filtered a smaller amount through a 2 liter French press and then tried this out, adding cheesecloth and then wringing it out and using a kitchen towel. Anything to try and clear the remaining mud. The tea towel worked best but there was a waste loss as the coffee soaked into the towel. Since I also buy high-quality beans, this was more than I want to spend. After that I tried filtering through paper filters. Well, you go through a lot of paper filters and a lot of hours of time when you're brewing a gallon of cold beverage. The sludge clogs the paper filter quite badly until nothing can pass through it. After researching I found these packages and what is the difference. I brewed my first gallon this week and the filtration process only took 5 minutes! Remove the bag, place in a colander for a few minutes, then discard. I haven't noticed much mud yet, but my tank is still very full. As I get closer to the bottom and/or to the point where I can digest coffee with a spoon I will update my review. If I don't update this review in the next few days, it's because I'm still a fan of this product and will likely buy it again.