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Review on [NEW] Wrooc Damascus 8-inch Chef Knife: Kitchen Knives with Premium G10 Handle & Triple Rivet, Razor Sharp Japanese VG-10 Stainless Steel, Exceptional Edge Retention, Stain & Corrosion Resistant by Amber Marie

Revainrating 5 out of 5

Outstanding chef's knife made of Damascus steel!

I had several kitchen knives but they were not sharp after several days of cutting meat or fish. This Wrooc Damascus chef's knife will retain its sharpness even after several days of heavy use on some hard foods including various meats and fruits. It has a nice, comfortable grip that I love and enjoy. I will buy it again as a gift!

Pros
  • Antioxidant protective layer
Cons
  • Modern