He's doing a decent job. I've used it several times and the tortillas didn't press evenly. The side closest to the handle is thinner than the edge next to the loop, you have to twist and push, but it's still not even, maybe it's just me. I use a large ziplock bag cut in half to press the masa down so there's no real cleanup. It's heavy duty in every way and probably like everyone else from what I've read in the lowest comments about the thickness of the finished product. It is not made in China.
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