Review on π Calphalon Classic 16-Inch Nonstick Pizza Pan - Best Bakeware for Round Pizzas by Matthew Riley
Suitable for crispy pizza, roasting peanuts
I used it to make crispy pizza and roasted peanuts. This pan does the job and doesn't have a soft crust! It is also good for roasting peanuts. 20 minutes at 350F, then remove and let cool. Tasty and nutritious!
- Can be used in the oven up to 450 degrees Fahrenheit; not safe for broilers; not dishwasher safe
- small parts
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