Review on 🔪 8 Inch WeKit Damascus Chef Knife, Japanese VG10 Kitchen Knife with 67-Layer High Carbon Stainless Steel, Sharpest Pro Cooking Knife, Meat Cutting Gyuto Chef Knife, Includes Sheath by Theresa White

I recently bought this knife with a different handle. My wife liked it so much that when the other knife got dirty she asked for a second one. The only difference between the two knives is the handle. The one I originally bought had a traditional handle, but this one has a nice blue herringbone pattern. What can I say about this knife that I didn't say in the previous review? This knife is a chef's knife, which means that it serves many different functions, including cutting meat, fish, vegetables, etc. The handle is very comfortable and is balanced in your hand when cutting. The blade itself is 8 inches long and has a beautiful design. This is very sharp and hardened steel and one of the best knives I have ever owned. I've bought more expensive knives that weren't as good, but this one is head and shoulders above the rest!