
I'm a big fan of small pies and can cook anything I want with them: curry, chili con carne, calzone, bacon, sauerkraut, onion pies etc. e.g So things that nobody sells in the supermarket. These are fairly thick steel cans that are exactly the same size, five inches in diameter, as would be used for pies in supermarket freezers. It must be very good! In hindsight I should have bought at least another set of four, maybe two extra sets.

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