Review on Acacia Wood End Grain Cheese Board By Ironwood Gourmet - Calistoga Series by Mark Perry

I only used it a small handful of times for a few months. I'd wash it and dry it immediately every time. I have two bigger cutting boards from this company and they both work well so I didn't expect anything less. Yesterday, I saw a crack in the board. I was disappointed to see it so soon. Then today, the board warped to the point where I can let my neighbor to spin the bottle with. I am very disappointed to say the least. I will be moving on with another brand should I need another end grain cutting board