Review on EDI D16050 Plastic Storage Containers by Alex Solano

I live alone, so I cook in small portions. I use them to store individual servings of veggies, meatballs and sauces, sauces, etc. They work great and are cheaper than the plastic containers you find down the kitchen aisle! I also use them when I bring food to my family. When I'm worried about freezer burn, I put food inside, place it in a vacuum bag, and then use a vacuum seal to remove the air. If you're going to use them in the freezer, I recommend running them under hot water before opening. If you don't do this, the lid may freeze to the container and break when opened. I "lost" a few because they broke when frozen, but they're cheap so it's not a big deal. And the family doesn't have to worry about my "good" containers.