The thermometer fork I once owned has evaporated. I really didn't think about it because it was never used as a real meat fork. However, it quickly became clear that a thermometer fork is one of the most frequently used utensils in my kitchen. Right there with spoon and spatula! I found this fork and ordered it right away. What I really like about it is that you can choose the type of meat and the doneness (I don't think that's a word). It's silly - easy to use and works great. Another feature I didn't think would interest me is the light. This is a fantastic feature when testing meat on the grill. at night. in the dark. Good product!
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