I love making fruit bowls so having extra bowls is great. My kids suck on fruit peels and they're a lot healthier than store-bought buns. I highly recommend oiling the sheet before placing fruit on it. I didn't use any oil in the first round and it was very difficult to get the fruit off the tray. For the second round, I smeared some olive oil on a paper towel and wiped it on the tray until it was coated with a small film of oil. Once the fruit peel was dehydrated, it came off immediately with no problem and you didn't taste the oil at all. I had a tear on one tray as it dehydrated the fruit skin (this was my fifth use). I'm not sure what happened there. I will contact the company to see if they will replace it as per their one year warranty they should. I only gave it three stars because one of the trays in the dehydrator cracked. Other trays have been solid so far. Since I dry all the time, I will always buy more sheets when I buy more trays for my dehydrator.
PME Scriber Needle Modelling Tool, For Cake Decorating, 5.7-Inch
38 Review
2-Pack European Grade Silicone Bunte Cake Pan Set - Non Stick Bakeware Fluted Tube Mold For Jello, Gelatin & Cakes | 9 Inch Baking Pans | Aokinle | BPA Free
38 Review
GOBAM Wood Rolling Pin: The Perfect Dough Roller For Baking Cookies, Pie, Pizza & More - 13 X 1.38 Inches
35 Review
100-Pack Of Disposable 18-Inch Piping Bags For Cake, Cupcake, And Cookie Decorating - Perfect For Icing And Frosting!
41 Review