At the same time I bought a 17 piece HOBO kitchen knife set and what inspired me to buy a KIMIUP kitchen cutting board (set of 3) was that they matched the knives perfectly. I keep them upright next to the knives and they don't take up counter space. They have a groove to catch liquids when you cut food and my previous flat ones just drain the liquid. So glad I found her. Drainage is only on one side of each cutting board. Both sides have non-slip end caps. I've used both sides and use the non-draining side for onions, celery, potatoes, and non-juicy veggies. They also wash very well. However, be aware that like any other cutting board, they will leave cut marks. Wash them well.
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