I bought a grater and it worked very well for hard veggies like carrots, radishes etc. However, after a few months of use, the weld/soldering of the blade to the frame came loose on one side and the blade doesn't slip when I click. It still works but takes longer as I put a lot of pressure on it. It was always hand washed, and the war was rarely soaked in the sink. It's still very sharp and doesn't rust. I just wish it hadn't turned out that way.
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