At first glance it looked pretty good and I liked the two mesh sizes it came with. However, it wasn't strong enough to withstand potatoes, for example. The knife began to move after the second potato, and around the fourth try, the arms began to bend. I think if you cut the potatoes very finely - significantly less than the allotted space for insertion - it might work. What's the point though? I don't want 2 inch long fries cut from potato quarters. I'll just use a knife.
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