Review on Ice cream maker Kitfort KT-1809 stainless steel by Aneta Olszewska ᠌
The right product for me, the price suited me.
You need to cool the bowl for several hours in the refrigerator, whip the cream and milk, then the ice cream maker cooks for 40 minutes, then you need to quickly transfer the prepared ice cream back to the refrigerator for an hour.
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