In general, brand machines are unpretentious in operation, which is their huge plus. From experience, they honestly work out for 6-7 years even with lousy care (bottle water (hardness 2) without using a filter, and if you don’t clean the brewing unit from the word at all, decalcify once a quarter, or even less often.) With its pros: Value for money - very good. The coffee is delicious and varied. I compare it with the Prima Donna elite machine from the same manufacturer, which costs 2+ times more: At first glance, this machine seems to be no worse (I can’t assess the quality of the mechanisms and materials inside, assemblies.) Different cons: A noisier machine, but not critical, compared to the prima donna, whose massive metal body and grain container lid significantly reduce noise. The lid of the grain container is not very easy to remove. Also not critical. Not disadvantages, but limitations, who cares: /Does not cook chocolate, cocoa, 3 temperature settings; / the machine is relatively compact, therefore not the most capacious water tank, which, with a high level of water consumption by the cleaning system, significantly affects the frequency of replenishing the tank compared to the same prima donna elite
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