Review on 🍕 SOLIDO Rectangular 14"x16" Pizza Stone - The #1 Baking Stone for Oven, BBQ, and Grill by Doug Twilights

This thing does its job well. It keeps the heat, browns the pizza base very well (even through parchment paper) and I'm very satisfied. It's a good size too, enough for a decent pizza, about the size of my oven. I make oval or rectangular pizzas more often than round ones due to the rectangular shape, but it was quite a large pizza at the time. At first I tried to peel off some of the discoloration that quickly settled on her, but it was kind of useless in the end. Now I'm going to clean it up a bit to wipe off all the dirt, but it's become a stained shelf in my kitchen and I can't tell the difference.