Review on Checkered Chef Cooling Racks Baking by Becky Rojas

Ok I'm a welder and I KNOW working with 304 and 316 STAINLESS STEEL! They do a magnet test and the magnet SHOULD NOT HAVE or even pull a little if it is indeed STAINLESS STEEL. As you can see from my photos I have a magnet that sticks and I would like to add that it is VERY strong. This product is from China and they lie and use cheap materials as we all know. I'm sending it back because I don't want the plate to peel off and cook in my food. BAD PRODUCT!