After 5-6 roasts, I finally read the instructions written on the grill itself, it turns out that it is necessary to pour water into the pan ! Pour it! I didn’t pour the first one and sometimes I fried it like on a fire, the fat flowing into the pan burned!) There is no such thing with water. Has pros: Compact, collapsible (it is easy to clean any part of it), can be used as a tile if the grate is removed. Cons: The burner does not burn from the very beginning of the grate and not to the end, this is not very scary, but the sediment remains)
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