I have a digital thermometer but wanted to leave something cheap in the turkey while it cooks. After reading the reviews on it, I expected to have to do a boil test and calibrate. Mine was accurate from the start! I posted a photo showing the results of a boil test showing 204F (which is correct for my elevation in Colorado). I used this for my turkey and it served my purpose perfectly. The dial is large and easy to read, and there's a small detail that lets you slide to the temperature you want. This allows you to quickly see if the pointer is at the desired temperature without actually having to read the dial. Even if you need to calibrate it, the mechanism looks simple. There's a hex dial on the back that you can easily rotate, allowing you to customize your cooking test readings. After that it will be correct.
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