Review on 🥕 Ultra Sharp Dual Julienne Peeler: Stainless Steel Vegetable, Potato, and Fruit Peeler for Kitchen by Rusty Smith

I bought this product for the julienne function and unfortunately it was a waste of money. Let me explain: because of the way the side of the julienne is arranged, the remains of the legs constantly got there. It was an absolute cleaning nightmare. After julienning about 3-4 carrots, I spent 20 minutes poking around in that cut with knives, toothpicks, forks, etc. to try and get the bits of food out of the vegetable peeler. After using it 2 or 3 times whenever I make a new salad I would hate to use it as I foresee the frustration when I have to clean up after cleaning up. Eventually, after 4 or 5 times, I threw it away and reduced my losses. It is not worth. There must be a better way.