Review on Yesland Rectangular Cordierite Baking Stone for Pizzas 15 x 12 Inches - Ideal for Pizza, Pies, Pastry Bread & Calzone by James Davis

I ordered this stone specifically for my Traeger Ranger portable grill. I like to throw in some mini naan pizzas when I get home late for work and use the stone in my large carrier. But I wanted to use a smaller grill as it heats up faster and uses less pellet fuel. I let the stone heat up at 450F for about 30 minutes for the first run to burn something on it. Then tossed in a mini naan pizza for about 8 minutes. Crunchy base and excellent roasting. Excellent heat distribution throughout the stone. To clean, simply scrape off anything that's stuck to the cheese, the oil will flavor the stone. My round stone I use is over 12 years old so these stones will last a long time. just don't let them fall I hope this review was helpful.