Review on Improved SEO: OXO Good 🔍 Grips Corner Spoon with Wooden Handle by Rob Parsons

I already knew from the reviews that this spoon arrived very dry. I have seen many people who have experienced his split. The trick is to oil it, but the spoon is so dry and thirsty that it just drinks the oil and tries again in a few minutes. In the end, I decided to season it the same way I would a cast iron skillet. shortening. Put on disposable gloves, take a stick of butter and rub it with a wooden spoon. I used vegetable oil but I'm sure you can use any other. Then take a dry paper towel or a dry, lint-free kitchen towel, e.g. B. a flour sack cloth and rub until all excess fat is dissolved. Put it aside. Went like clockwork.