Review on 🍰 Durable Aluminum Alloy Professional Whipped Cream Dispenser, Canister with Whip Cream Maker, Compatible with All Brands of 8-Gram N2O Cartridges (Not Included) by Jamie Prezant

TLDR Well made product that works great! Read the edit at the end. My dispenser and cartridges arrived today so I immediately went out and bought some strawberries and whipped cream. I wasted the first cartridge by not tightening the dispenser cap enough and draining the entire charge. My fault is that I was too careful, I've been riding bikes for over 4 decades so my grip is enough to rip most things. On the second try, I got the liquid despite shaking the recommended 10 times. After another 15 or 20 vigorous shakes, I had the desired result! I may have exaggerated the amount of whipped cream on the strawberry bowl in the picture, you can't even see the berries lol. However, it shows how well it works, and it no longer means $6 cans of whipped cream for smaller cans or $10 for larger cans at grocers. This dispenser pays for itself in about 6 weeks. Yes, I love whipped cream! The device looks well made and has a nice surface. The threaded parts mate well and the multiple pipette tips allow you to achieve the desired result, whatever it may be. It has donut hypodermic needles etc which I will probably never use and even a small cleaning brush. Overall I am very happy with my donor. Fast delivery, ordered on Thursday, received on Monday although I chose free shipping. 6 stars if I could! Edit: I've been living with my donor for a few weeks now and still rate it 5 stars. One thing you need to know: the right consistency for whipped cream depends on the ratio of whipped cream to N2O leavening agent. I didn't use the whole box of cream before some of it went bad in the dispenser so I decided to just use half a pint of cream, about 250ml instead of the full 500ml. I ended up with a cream that went to thick to get in and out of the nozzle. I had to scoop most of the whipping cream out of the canister with a teaspoon and wasted most of it. So always use a full box of whipped cream, even if it means some of it will spoil before you can use it all. Maybe not the best solution, but the least wasteful so far.