Review on 🍔 Stainless Steel Burger Press Hamburger Maker Non-Stick Patty Mold | BBQ Essential for Perfect Patties | Easy to Use & Clean | Worry-Free Operation by Tammy Walker

This item would be perfect if sized correctly. However, if you buy really small hamburger buns, they'll be the perfect size if you're eating a raw hamburger. If you like to make a hamburger, if it shrinks as it cooks, it will be so small that it's not much larger than a silver dollar. If you put in 1/4 pound of a raw hamburger, it will be a raw patty about 4 inches in diameter and about 1 inch thick. It should be larger, at least 2 inches in diameter. Forget this when you buy big buns.