Review on Bakeware Speckled Baking Breads Loaves by Bryan Aleman
The crust becomes crispier
The ventilation holes make the pizza crust crispier. I make the dough myself, let it rise, stretch it out and put it on a baking sheet. Bake for 7 minutes, then add the filling and place in the oven preheated to 500 degrees for another 7 minutes.
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