Review on MONFISH 6-Cup Jumbo Carbon Steel Nonstick Muffin Pan With Black Stone Coating - 3.5 Inch Cupcake Tin by Justin Trujillo
Perfect loaves the first time.
Made Pullman loaf using my Vienna bread recipe. Bread baked very evenly with a golden crust. Loaf just slipped out of the pan that I coated with a small amount of butter. Extremely easy to clean. The rippled surfaces of the pan gave the bread crust an interesting effect. Very happy with this pan.
ο»Ώ
- love using it
- The muffin cups may be too large for some recipes
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