Review on Braun MQ 535 Sauce submersible blender, white/grey by Ada Kawala ᠌

Cream soups, handmade mayonnaise, pates, whipped milkshakes, chopped meat, and vegetables are just some of the things I've already cooked. Charm:) Some benefits: When you take into account the fact that this is my first blender, I find that everything about it meets my needs. These knives cut like razors. Just touch it and it will sever. Simple to clean. Blends and whirls in a flash. The available power is adequate. Grippy rubberized grip. The cup's rim is also made of a rubbery material. A plastic blender leg, I've read, can shatter under the heat of processing hot food, releasing toxic chemicals into the kdu. I can't say much about this, other than that I've heard that it's metal around here. It was to my advantage that I didn't have to pay $5,000 for the promotion, but only $3,000. In general, having a blender in the kitchen can inspire you to try new recipes. There's also a wonderful measuring cup. Nevertheless, I don't see why it wouldn't be an issue to purchase it even if it didn't exist. Just like in the comic "Since Pechkin uses the word "prostokvashino" to describe a bicycle, I'll respond by asking, "Why didn't I like to cook before?" Simply said, I needed a blender and didn't have one ":)) Negatives? The bowl's too small, that's for sure. This is probably due to the fact that both my husband and I enjoy eating a lot. Two separate passes are required. However, I am aware that stationary blenders typically house larger bowls, so this did not disappoint me as much. Not only that, but I still can't use a whisk without splashing everyone in the room.