The thermometer looks pretty accurate. -2 Stars - I'm not sure which Neanderthal figured out the temperature shown on the thermometer. face, but they are far away. Here are the correct temperatures for the meats listed. Steak/Beef Rare 48.9°C to 51.6°C Medium 54.4°C to 57.2°C Medium 60°C to 57.2°C 62.8°C Medium 150°F - 155°CF (65.5 C to 68.3 C) Well done 160 F (71.1 C) and up Lamb: Rare 135 F (57.2 C) Medium 140 F - 150 F (60 C to 65.5 C) Medium 160 (71.1°C) Well Done 165 (73.9°C) and above Poultry: Chicken 165 -175°F (73.9-80°C) Turkey 165-175°F (73.9-80° C) Pork 145°F (62.8°C)
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