Review on 🍦 Zoku Ice Cream Maker: Compact Bowl with Stainless Steel Freezer Core for Soft Serve, Frozen Yogurt, Ice Cream & More in Minutes! BPA-free, 6 Colors (Blue) by Bob Roberts

Makes ice cream and sorbet. But you need to constantly stir, scrape, stir and scrape the freezing stuff for about 20 minutes. If you don't, any liquid you pour in will freeze on the bottom and sides and be difficult to remove. Also, don't fill the bowl more than half full, as vigorous stirring will splatter the liquid everywhere. However, if you gently and diligently stir and scrape ice cream for 20 minutes, about 2/3 cups of ice cream can be made every 6 hours or so (the bowl should be completely frozen in the freezer for about the same amount). time between uses).