Convenient 7 Pack Plastic Squeeze Condiment Bottles: Must-Have Kitchen Essentials for Easy Dispensing and Storage Review

I use them for cooking oils, extra virgin olive oil, light olive oil, peanut oil and corn oil. No leaks, they hold plenty of oil and the lid seals tight with no leaks. They are twice as strong as other brands. I just got them so I don't know how easy it is to delete them. We will see.

They worked great for what I needed them for. As in other reviews I will say that once you cut off the tip you cannot break off the little red cap. But I've found that if you turn the cap upside down, it goes straight to the caps in prison. Great bottles and very practical!

This is my second time buying them and I really like them! A few notes on what makes them great: - they're dishwasher safe so easy to clean - little red caps are included so all your liquid stays in the bottle - you can cut the hole as big or small as you like - it's quick your liquid comes out when you squeeze the bottle

I have bought 4 or 5 bottles of different brands of spices from local stores and from here Revain is trying to find something to add water, vinegar and various oils to my flat grill. They were all very thin and leaked where the lid was screwed on. This was the first set I bought where all 7 bottles were good quality and didn't leak.

So what can you say about plastic bottles. They hold liquids, don't leak, and do what they're supposed to. My only complaint (and not really a complaint as the picture shows exactly what we received) is that the tiny red caps fall off and are easily lost. I wish they were attached to the bottles. So why did I give four stars and not five? Because the same little red caps don't fit the bottles well and the slightest bump will cause them to fall off. Joshua Garfinkle

I only used about 3 bottles from the pack so here are my results. Red caps are useless. They break after a few uses. If you want a decent hole in the tip, end up cutting off enough of the tip so the cap doesn't stay on. The latter is that the bottles are only for most of my usage. My fault for not checking that first. When putting on a bandage, etc. Most prescriptions only fill the bottle 1/3 to 1/2 full. The throat is very small so make sure you have a funnel. The narrow neck also makes…

UPDATE: Just received my second order. I keep finding new sauces to pickle with! They are a great deal and keep my fridge organized. They are big and of good quality. They come with advice. However, the tip holes are very small. If you cut the tips to get a bigger hole, you will need different tips. Go to your local hardware store and look for PROTECTIVE THREADS. They come in a variety of sizes and are perfect for bottle caps, no matter where you cut the ends. I mark my bottles with chalkboard…

This is a great size for my gelled royal icing. I usually make about 60 sugar cookies at a time, mix 2 stroke colors, then fill in as many as I want. I use a full size spice bottle for my whites and any other light colors I use (pink and white in this pic), and then these bottles for colors I don't use that often (yellow, teal, and red in this pic). ). They work great. It's kind of a pain in the ass that I usually like to seal the frosting when I'm not using it, but those little stoppers (which

These are AWESOME bottles! Spacious, holds a lot of liquid. There is NO leakage between the cap and bottle when squeezed, there are multiple screw threads on the top. NO PROBLEM, this is for information only - the hole for the tip is very small. However if you look closely you will see two lines at the top, cut the one closer to the top and it will open up the top considerably. Be careful not to cut too much or the cap will stop "clicking", but there is a workaround for this - turn the cap over

UPDATE: Just received my second order. I keep finding new sauces to add! They are a great deal and keep my fridge organized. They are big and of good quality. They come with advice. However, the tip holes are very small. If you cut the tips to get a bigger hole, you will need different tips. Go to your local hardware store and look for PROTECTIVE THREADS. They come in a variety of sizes and are perfect for bottle caps, no matter where you cut the ends. I label my bottles with cardboard labels.

This is the perfect size for my royal icing. I usually make about 60 sugar cookies at a time, mix 2 stroke colors, then fill in as many as I want. I use a full size spice bottle for my whites and any other light colors I use (pink and white in this pic), and then these bottles for colors I don't use that often (yellow, teal, and red in this pic). ). They work great. It's kind of a pain in the ass that I usually like to seal the frosting when I'm not using it, but those little stoppers (which…

These are AWESOME bottles! Spacious, holds a lot of liquid. There is NO leakage between the cap and bottle when squeezed, there are multiple screw threads on the top. NO PROBLEM, this is for information only - the hole for the tip is very small. However if you look closely you will see two lines at the top, cut the one closer to the top and it will open up the top considerably. Be careful NOT to cut off too much or the cap will no longer "click", but there are ways to do this - turn the cap…