German Steel Meat Cleaver - Super Sharp Kitory Knife For Professional Chefs | Kitchen Gift Idea Review

Since these reviews are for three different knives, I posted a picture of the specific cleaver I am reviewing. I cook a lot of Asian food, and I use a cleaver to do almost all of my slicing and cutting. My 14-year-old cleaver had a rivet break in the handle, so as much as I regretted it, I had to find a new cleaver. After shopping around and trying to understand these confusing reviews, I settled on this one. Let me tell you, I no longer have any regrets about having to replace my old-faithful…

You get what you pay for with this knife. It is fairly cheap but the quality is right there as well. A dull knife is dangerous so I would not buy this unless you are able to sharpen it before you use it the first time.

Awey weight comfort shape and sharp as hell. I now have a hairless patch on my forearm where I tested it lol Thanks for attention.

Not the sharpest blade in the draw. I use it for vegetables. Has a bit of trouble with raw sweet potato. But it does apples and oranges ok.

My husband purchased this knife for his own use in the kitchen. He likes it. Quality product, nice weight, lovely handle.

These knives are sturdy and very sharp. I knew the knives were special when I could slice a ripe tomato paper thin. The blades hold their sharpness after repeated use. The block design is simple, unobtrusive, and will hold additional knives. I currently have 8 knives in my block in addition to the poultry shears. One of the best purchases I have made for my kitchen. Highly recommended.

Nice heavy knife and sharp. Wood on the handles do not fully fit the metal end cap, so the handle feels a little uneven. Very sharp and cool looking, I just wonder how I''ll sharpen it without scuffing the pristine shine!

While the knife looks beautiful from afar and performs wonderfully, the quality control is severely absent. The finish on the knife looks great for the most part, but features random deep scratches and in one area unsightly black mars into the actual metal. The wood handle is gorgeous, but it doesn't exactly fit on the knife. There's gaps between it and the endcap which leads to the endcap feeling uncomfortably loose. Lastly, if you shake the knife it rattles, as if something is not properly…