Pros
- Sharpens knives small price
Cons
- There are problems with the connection of stones. For some, they even peel off.
Grinding stone Hatamoto HT0962, water stone / carborundum, beige / green Review
2
·
Very good
Rating
4.0
Industrial and Scientific, 🪚 Abrasive & Finishing Products, 💄 Finishing Products, 🪚 Abrasive & Finishing Products
Media
(6)
Description of Grinding stone Hatamoto HT0962, water stone / carborundum, beige / green
The Hatamoto Japan water whetstone will sharpen your kitchen knives for comfortable and fast work. There are two surfaces on the stone for different degrees of sharpening: #600 and #2000. You can sharpen a knife in two stages, that is, first sharpen, then polish for even greater sharpness of the blade.
Before sharpening the knife, the stone must be soaked in water for three to five minutes. During operation, abrasive dust mixes with water, forming a special paste necessary for soft sharpening, since knives, especially those made of hard steel, can be damaged. The sharpening process must be carried out smoothly, covering as much of the stone as possible.
