Description of Universal Tojiro Western knife F-313, blade 13.5 cm
A utility knife is the main assistant in any kitchen. It is designed for all preparatory work: cleaning and cutting vegetables, root crops, chopping products. Japanese kitchen knife Tojiro can be taken to the country or on a hike. It does not take up much space and will help cut any product. Chosen wisely, it turns the process of cooking into an art that even a non-professional chef enjoys.
The peculiarity of the universal kitchen knife is its ease of handling. Its ergonomic handle and short blade length make it easy to work for a long time, successfully coping with any task. For workpieces, this knife is ideal.
Japanese kitchen knife Tojiro Western Knife is a great kitchen tool made of VG-10 steel, which is famous all over the world for its durability and unsurpassed cutting qualities.
The knife is completely protected from corrosion and reinforced with additional metal plates of strength. The sharpening of the ruler is symmetrical and the thinnest, which allows you to cut products easily and quickly.
With a beautiful packaging box, it can be a nice gift for a professional chef or an experienced culinary lover.
We do not recommend washing in the dishwasher.* Kitchen knives are designed for use in the kitchen only.