Review on 🍳 Cuisinart 622-30G Chef's Classic Nonstick Hard-Anodized 12-Inch Skillet with Glass Lid, Black by Heather Oliver

I have to give 1 star for the stupidity of the company sticking a sticker in the middle of the pot! 😠 Think about it for a moment. A non-stick surface where you have been advised to take extra care not to scratch the surface. It took me 3 hours to remove the GLUE! After soaking it in hot, soapy water, I smeared white vinegar on a paper towel and wiped it off. THIS PAN BETTER LASTS LONGER! UPDATE: After using this pan I was blown away by how awesome it is! I have never had such a coated pan. IT REALLY DOESN'T STICK! It also distributes the heat evenly. Great for making omelets. Easy cleaning. I still wish they put a sticker on the cooking portion of the pan. But I love the pan!