I bought this bread pan because I thought it was a great idea and had previously gotten another one which was a big rusty disappointment after only using it twice and ended up in the bin. This set is of much better quality, the non-stick surface still works well after many uses. When cooking meatloaf, fat gets under the perforated insert and the loaf doesn't freeze in a puddle of unhealthy fat. It cleans very well and I am very happy with this purchase. However, I would like the rim of the perforated insert to be slightly longer than the bottom shells. Getting the HOT insert out of the bottom pan can be a little tricky.
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