Review on 🍪 GREENRAIN XXL Silicone Pastry Mat: Non Stick Baking, Fondant, Counter, Dough Rolling & Oven Liner- 24''(W) x 32''(L) by Michael Hogate

This XL dough pad was just what I needed when making fresh apricot diapers yesterday. Pinwheel dough is a sweet cookie dough that needs to be kneaded and rolled by hand before adding fruit. Flour usually ends up all over my countertop and the dough sticks - not this time! The silicone surface is easy to work with and the added flour stays on the mat instead of floating in the air. The size of the XL mat allowed me to place a mixing bowl and a place to roll out the dough at the same time. The dough didn't stick to the silicone so rolling it up with the fruit was easy without tearing the tender dough. I usually dread making this recipe because it will make a mess in the kitchen. Using a rug reduced cleaning time from 40 to 10 minutes. and my recipe worked faster and more successfully than ever. In addition, the mat is made of high-quality silicone that stays flat and is easy to clean and rinse off with a soapy dishcloth. It folds down to a decent size, no bigger than a hardcover book, and can be stored in a drawer or on a shelf. If you love to bake and hate cleaning up flour, get this rug NOW! I highly recommend it - and choose size XL, it's PERFECT! And for less than $20, this is the kitchen deal of the month.