Review on 🍞 Baker's Choice: Seville Bread Lame - Easily Switch between Straight or Curved Blade in Seconds with Patented Design. Ideal for Pro and Passionate Bakers. An Unbeatable Gift! by Marco Huff

This llama is very strong. When you hold it in your hands, it feels solid and evenly weighted (ergonomic). The lame comes in a secure case where it's embedded in a foam cushion. The case has a sliding sleeve lid. It cannot fall out even if you drop the case. The entire body then comes in a plain cardboard box with the manufacturer's name on the lid. I keep it right next to where I do most bread counts. I love that it also comes with a supply of blades to replace the ones already attached to it. It bolts to a central point with two lugs that align with holes in the flat surface of the blade for stability. The blade rotates slightly to reveal the edges of opposite corners. You simply fold the opposite corners up, making a U-shape, then twist it and just rotate it 180 degrees to return it to its original position. The lamp is worth the money. You don't just buy crap. You buy a points system. As long as single-edged razors are made, this lameness will survive the ordeal of artisan bread!