Updated the review from beforeReceived a new set of rings from the manufacturer - the new ones work great, so I think my older ones were faulty. Make sure to place the egg rings in a flat bottomed pan, and let the rings heat with the pan before pouring. Also, if your pan is super hot, the heat will cause the eggs to bubble up and leak, so ensure that the pan is on moderate heat when cracking the egg inside the ring.The ring came off easily after the base of the egg was cooked resulting in perfect eggs!
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