Bought in the tape, like many, for a promotion for 4500. It looks like ordinary Chinese, however, what do you want from a grill for this money. Broke after 5 uses - stopped heating the declared temperature. I had to take it to the service, which are very few in Hong Kong. Fortunately, they repaired it quickly, it turned out the thermostat was out of order, twisted it, now it's warming up. As for frying: Chicken - great Sandwiches - great Vegetables - haven't tried Fillet fish briquettes - bad, everything sticks Semi-finished chicken cutlets - bad, it turns out not tasty, it’s better in a pan The steak is medium, it seems that there is enough power so as not to dry the meat and leave the liquid inside, but it is fried much longer than in more expensive grills, probably twice In general, for this money it’s normal if you live alone, or you don’t use it often. For a family, I would buy something better, with programs, with additional panels.
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