This product is very easy to use and makes perfect large round ice balls for use in all kinds of beverages from lemonade and clear fruit juice to Whiskey Sours. I have found that if I use distilled water that has sat opened for a couple of days, the resulting frozen ice balls are almost clear. I also place the ice mold in the bottom of a small Styrofoam ice chest and then place the ice chest in a large horizontal type freezer. I store the frozen ice balls in heavy duty freezer bags so I have plenty for parties or dinners. The resulting quantity six ice balls each time the mold is used makes production easier.
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