Review on Polenta by Tim Beardsley

It's delicious, easy to prepare, and a good source of protein. I love that it is gluten free! It can be difficult to find at times, but once you do, great choice. I use it in my oatmeal, pancakes, etc. It's a good source of protein and healthy carbs. I like that it's gluten free. I can eat it plain, but the taste is better with something like berries. I would recommend adding some berries, or maybe even using the powder in a smoothie. Great for breakfast. I have been using it in my oatmeal, pancakes, and smoothies. I like that it is gluten free. I have been adding it to my oatmeal, pancakes, and smoothies.