The first time we tried a capsule coffee machine, before that we only used carob. Pros: Very easy to manage. Pour water into a transparent container, insert the capsule, close the lid, turn the switch to the "lock" position, press the only available button, wait a bit - the coffee is ready. After the carob, of course, it is much more convenient. The machine itself reads by the barcode from the capsule what volume of water is required, i. E. you don't have to think anything. Works pretty quietly. The aroma of coffee is also much stronger and more pleasant than from our previous coffee machine, almost like in coffee shops, I really liked it. But to taste - I realized for myself that I need the least strong capsules, because. coffee from capsules with a strength of more than 7 turned out, for my taste, too bitter, I had to add a lot of milk. I think that such a coffee machine is more suitable for the office because of the ease of use than for the home (due to the price).
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