I love cherries and olives, but I struggle with the pits, especially when I want to add cherries to smoothies. This stoner is a great low-tech solution. You place the cherry in the tool's bowl and slide the stick through the cherry. Pit pots at the other end. The downside is that it often comes with a cherry on one side of the stone. never mind You can eat this piece of cherry just around the pit. Another problem is that if the cherry is very soft, it will push into the cup. It's annoying, but removing the cherry isn't a big deal. The tool works great with olives and has the same drawback. It will take time to cut many, many cherries or olives with the tool. This is not for commercial pitting. But for normal kitchen use it's great.
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