Review on MOSFiATA Bread Knife 8” - Ultra Sharp Serrated Knife for Effortless Bread Slicing - German High Carbon Stainless Steel EN1.4116 - Bread Lame & Micarta Handle - Durable Knife for Bread, Cake, Bagels by Lori Lopez
Bread knife Mosfiata 8 "
Just received the knife. It's a good weight. Haven't used it yet. Feels very sharp. The website says a lot about it being German steel It is mentioned several times about the German knife. The problem is that it is made in China. The handle is well made. Is it supposed to be a damask knife, interesting? Interestingly, the pattern ends in a fairly straight line on the bolster. For that Price I would be surprised if this was the real Damascus.
- Good item
- Too long to wait
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