I bake at least once a week and eventually got sick of it and bought a solid rolling pin. The best baking solution I've ever made. I like it a lot better than my old marble roller with handle. It's easy to use, easy to use, easy to clean. I just wish it was a bit thicker as I have fairly large hands; I assume this is a fine fit for most people. If you're an avid baker, do yourself a favor and buy a wooden roller. This will be the best $20 kitchen item you can buy.
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