Review on 🔪 PAUDIN 3.5 Inch Paring Knife - German High Carbon Stainless Steel Kitchen Knife for Precise Fruit and Vegetable Cutting, Chopping, and Carving by Ivrington Miller

Bought 2 of these in 2 separate orders. The metal butt of the 1st knife had an extremely rough edge at the junction of the metal and the wooden handle. It was inconvenient to use. Bought another one to see if it's the only one. It's not like this. It turned out that the second knife had the same uneven edge. The wooden handle of the second knife was torn. This is a nice knife but the workmanship leaves a lot to be desired and the design of the knife is so-so. It is very unbalanced as the blade is very heavy compared to the handle. Sent both back and bought something else for the same price.