Review on 🔥 Galanz GSWWA12S1SA10 3-in-1 SpeedWave: Microwave, Air Fryer, Convection Oven - Stainless Steel, TotalFry 360, Combi-Speed Cooking, 1.2 Cu.Ft by Heather Marie

I have a tiny kitchen so this is the only oven I have. The microwave works great. But the stove needs a rethink. It bakes well, but really could do with a rack that slides out with an oven tray rather than a griddle that sits on a glass turntable. It's difficult to cook hot food in such a small space without burning your hands on the oven walls. Also, it's tedious to just reach for the casserole dish. Forget about stirring or adding ingredients during the baking process. I no longer use a deep fryer or fry at temperatures above 375-400 degrees because it works all the time.