Ever since my husband and I watched Guy Fieri stuff a burger with chorizo, red onion and cheese, we've been making stuffed burgers. And love her. You can make a burger with almost anything. The only problem I had was stuffing them and hoping they stay on the grill. I rolled out two round cutlets, placed the filling on top, connected the two cutlets and pinched the edges. What kind of work! Well, this wonderful kitchen tool - Stuff A Burger Press by Cooks Works - is a must have in your kitchen if your family loves stuffed burgers. Simply place a ball of ground beef (about 4 ounces) in the bottom of the press, invert the top of the lid and press to form a well, fill with your favorite toppings, place another hamburger patty on top , turn the lid over. and press the patties together. The press makes a 4 inch patty. It sticks the patties together and all your burgers are the same shape. Non-stick coating - I had no trouble getting a burger with a whole piece out of the press. It is made of plastic and therefore very easy to clean. I would recommend this burger press to anyone who loves stuffed burgers. I received a discount on this Cooks Works Stuff A Burger Press in exchange for an honest and unbiased review and all opinions are based on my personal experience.
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