I've been baking cakes for myself from time to time for the last year or so. If you are looking for a good non-stick surface and are considering it as an alternative to the non-stick silicone mats sold today, GET THIS PRODUCT. I spent money on both and a nonstick rolling pin. In my opinion this is a really crappy substitute for getting one of these and then getting a cloth sleeve for your rolling pin. Just take one of these and sprinkle some flour on it and you'll have a lot more time with your pie crusts. There are also measurements for the size of pie crust you will need. Sometimes the old solution turns out to be the best, and this is an example.
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