No kitchen can do without these pairs! Maybe even 4 pairs! Ha ha. Seriously, we use them for almost everything. Our favorite uses are: cutting raw pork ribs into more manageable sizes for our pans (love slow cooking them!); grinding food for our little ones before serving; and cutting herbs right into our recipes. They are very sharp and strong! I like that they can be easily washed in the dishwasher. More importantly, the gum hasn't started to break down years later, unlike the other pair we once had. I can't stand the sticky feel of plastic as it ages!
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